STARTERS

  • Mo:Mo

    £6.50

    5 Pieces. Chicken or Vegetable (Vegan). Nepalese Special Steamed Dumplings served with Tomato Chutney.

  • Mix Bhaji

    £5.90

    Vegan. Onion Bhaji & Samosa served with Tamarind Chutney.

  • Aloo Chana Puri

    £6.50

    Vegetarian. Potatoes & Chickpeas cooked with Nepalese Spices & served with Puri.

  • Chilli Mo:Mo

    £7.50

    Dumplings (momo) pan fried with ginger, garlic, green chillies, Peppers & Onions ( 5 pieces)

  • Paneer Manchurian????️

    £6.50

    Vegetarian. Pan Fried Cottage Cheese with touch of Garlic, Ginger, Spring Onions, Coriander & Spices.

  • King Prawn Puri

    £9.90

    King Prawns cooked with Nepalese Spices & served with deep fried Bread called ‘’Puri’.

  • Mix Sheek Kebabs

    £8.90

    Spiced Chicken & Lamb Minced Meat cooked in oven.

  • Onion Bhaji

    £5.50

    Vegan. Served with Tamarind Chutney.

  • Chilli Chicken ????️ ????️

    £7.50

    Battered Chicken pan fried with Ginger, Garlic, Green Chillies, Peppers & Onions.

  • Vegetable Samosa

    £5.50

    Vegan. Served with Tamarind Chutney.

  • Honey Sriracha Wings

    £6.90

    Barbeque chicken wings glazed with a sweet and spicy honey sriracha sauce

CHEF SIGNATURE DISHES

  • Himalayan Goat Curry (On The Bone)

    £14.90

    Goat meat cooked with chef's special garam masala, herbs and spices

  • Nepali Chicken Curry ????️ ????️

    £13.50

    On the Bone - Villager's Recipe. Cooked with Freshly Grounded Herbs, Spices, Brown Onions, Ginger, Garlic, Garam Masala, Green Chillies & Tomatoes.

  • Timuri Lasun Chicken

    £13.90

    Chicken thigh cooked with szechuan peppercorn, ginger, garlic, chilli in special sauce

  • Chicken Nepal

    £13.50

    Mild – Mango & Coconut. Cooked with Coconut, Green Cardamom & Mango Slices in Mild Creamy Sauce.

  • Chicken Chilli Masala ????️ ????️

    £13.50

    Madras Hot! – Chilli & Cream. Cooked in Spiced Creamy Masala with Fresh Green Chillies, Spring Onions & Coriander.

  • King Prawn Khursani ????️ ????️

    £15.90

    Fresh Garlic & Chillies. Cooked with Garlic, Fresh Green Chillies, Green Herbs & Spices.

  • Chicken Malabar ????️

    £13.50

    Mustard & Coconut. Cooked in Cumin, Coconut Milk, Mustard, Curry Leaves, Chillies, Ginger & Garlic.

  • Gorkhali Chicken ????️????️

    £13.50

    Madras Hot! – Chilli & Yoghurt. Chicken marinated with Herbs & Spices cooked with a touch of Yoghurt & Green Chillies.

  • Lamb Bhutuwa ????️

    £14.90

    Garam Masala & Herbs. Cooked with Ginger, Garlic, Black Pepper, Cardamom, Cumin, Tomatoes, Herbs & Spices.

  • Hariyali Lamb

    £14.90

    Mint & Cream. Lamb cooked with Fresh Mint, Spices, a touch of Fresh Cream, Spring Onions & Coriander.

  • Nepali Chowmein ????️

    $

    Noodles cooked with Garlic, Chillies, Peppers, Onions, Carrots, Cabbage, Herbs & Spices.

  • Lakeside Fish

    £13.50

    Dry Fried. Marinated, diced White Fish, pan fried with Spices, Lemon Jus, Spring Onions, Garlic and Ginger.

  • Malabar King Prawn

    £15.90

    Mustard & Coconut. King Prawns cooked with Onions, Ginger, Garlic, Curry Leaf, Mustard, Coconut Milk, Chillies, Tomatoes & fresh Herbs.

  • Chicken Lasun Khursani

    £13.50

    Chicken cooked with garlic, chillies and mix spices - madras hot.

  • Paneer Chilli Masala ????️ ????️

    £13.50

    Madras Hot! Cottage Cheese cooked in spiced Masala Sauce with Green Chillies, Spring Onions & Coriander.

  • Goan Fish Curry

    £14.50

    Tilapia fillet cooked in coconut milk, onion, cumin, turmeric, chilli, tomato, curry leaf and spices

  • King Prawn Moilee

    £15.90

    Prawns cooked with coconut milk, turmeric, garam masala, red chilli and curry leaves

  • Everest Butter Chicken

    £13.90

    Barbeque chicken cooked with cashew nuts, butter, tomatoes, fenugreek leaves and aromatic medium spiced sauce

TRADITIONAL DISHES

  • Tikka Masala

    $

    Cooked with Cashew Nuts, Butter, Tomatoes, Methi Leaves & Creamy Masala Sauce.

  • Korma

    $

    Cooked with Coconut & Cashew Nuts in Creamy Sauce.

  • Bhuna ????️

    $

    Cooked with Medium Spiced, Pepper & Onion Sauce.

  • Rogan ????️

    $

    Cooked with Medium Spiced Tomatoes, Fennel & Herb Sauce.

  • Dhansak ????️ ????️

    $

    Cooked with Lentils (hot & sweet & sour).

  • Jalfrazi ????️ ????️

    $

    Cooked with Peppers, Onions, Green Chillies & Special Herbs.

  • Curry

    $

    Medium spiced curry cooked with onions, tomatoes, ginger, garlic, turmeric and spices

  • Madras

    $

    Hot and spicy curry. Cooked with tomatoes, onions, ginger, garlic, chillies and spices.

TANDOORI GRILL DISHES

  • Shaslik Special

    £13.50

    marinated with spices, cooked in oven & served with peppers, onions & tomatoes.

  • Mix Grill

    £17.90

    Selection of Tandoori Chicken, Chicken Kebab, Lamb Kebab, Chicken Tikka & Malai Tikka , Served with Plain Nan Bread.

  • Chitwane Kukhura

    £13.90

    Chicken thigh marinated and cooked in oven with spices, garlic, ginger and touch of yoghurt

  • Tikka Special

    £12.50

    Marinated with yoghurt and spices, cooked in oven.

  • Tandoori Chicken

    £12.50

    Juicy, spiced chicken marinated in yoghurt and grilled in a clay oven for a tender finish

BIRYANI SPECIAL

  • Vegetable Biryani

    £13.00

    Mix Vegetables and Saffron rice cooked with garam masala, black butter, yoghurt, fresh mint, brown onions and served with yoghurt "Raita"

  • Hyderabadi Chicken Biryani

    £14.50

    Tender pieces of chicken marinated in aromatic spices in whole garam masala, ghee, yoghurt, fresh mints, brown onions layered with fragrant basmati rice cooked to perfection served with yoghurt "raita"

  • Lamb Biryani

    £15.50

    Lamb and saffron rice cooked with garam Masala, black butter, yoghurt, fresh mint, brown onions and served with yoghurt "raita"

  • King Prawn Biryani

    £16.50

    King Prawns and saffron rice cooked with garam Masala, black butter, yoghurt, fresh mint, brown onions and served with yoghurt "raita"

  • Goat Biryani

    £16.50

    Pilau rice and goat meat cooked slowly with freshly ground spices, herbs, onions, ginger, garlic and masala. Served with yoghurt "raita"

VEGETABLE DISHES ????️

  • Brinjal Aloo

    $

    Aubergine cooked with Potatoes in Medium Spice.

  • Bhindi Dopyaza

    $

    Medium Spice. Okra cooked with onions and spices

  • Tarka Dal

    $

    Mixed Lentils.

  • Bombay Aloo

    $

    Medium spiced potatoes

  • Mix Vegetables

    $

    Selection of Seasonal Vegetables.

  • Sag Aloo

    $

    Spinach with Potatoes.

  • Sag Paneer

    $

    Spinach with Cottage Cheese & Spices.

  • Aloo Chana

    $

    Chickpeas with Potatoes & Spices.

  • Aloo Gobi

    $

    Potatoes with Cauliflower.

  • Mushroom Bhaji

    $

    Cooked with Mixed Spices.

  • Paneer Chilli Masala (Main)

    £13.50

    Madras Hot! Cottage Cheese cooked in spiced Masala Sauce with Green Chillies, Spring Onions & Coriander.

  • Mutter Paneer (Side)

    £6.50

    Cottage cheese with green peas

ACCOMPANIMENTS

  • Plain Rice

    £3.50

    Boiled Basmati Rice.

  • Pilau Rice

    £3.90

    Saffron flavoured Basmati Rice.

  • Mushroom Rice

    £4.50

    Pilau Rice cooked with Mushrooms.

  • Egg Fried Rice

    £4.50

    Eggs fried with Basmati Rice.

  • Plain Naan

    £3.50
  • Garlic Naan

    £3.90

    Bread topped with Fresh Garlic & Coriander.

  • Peshwari Naan

    £4.50

    Bread stuffed with Coconut.

  • Cheese & Garlic Naan

    £4.50

    Bread stuffed with Cheese & Garlic.

  • Keema Naan

    £5.50

    Bread stuffed with Lamb Minced Meat.

  • Papadum

    £0.90

    Plain or Spicy.

  • Onion Bhaji

    £5.95

    2 Pieces.

  • Pickles - Each

    £0.80

    Mint / Mango / Onions salad/lime

  • Chips

    £2.95
  • Garlic Timuri Chips

    £3.50

    Potato fries with garlic and pepper

DRINKS

  • Soft Drink

    £1.50

    Can 330 ml

  • Gurkha Nepalese Beer

    £5.95

    660 ml Alc 4.8%

  • Red Wine

    £15.95

    Les Boules France 750 ml Alc 13.5%

  • White Wine

    £15.95

    Les Boules France 750 ml Alc 12.5%

  • Rose' Wine

    £15.95

    Les Boules France 750 ml Alc 13.0%

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Everest Inn Ashford Menu Review
Address: Saturn House, 113 Station Rd, Ashford TN23 1PJ, United Kingdom

Located in the heart of Ashford, Everest Inn offers a delightful culinary experience inspired by the rich and diverse flavors of Nepal and India. The Everest Inn Ashford Menu boasts an array of traditional dishes, making it a top choice for those craving authentic, flavorful cuisine.

As you step into the restaurant, you’re welcomed by a warm and inviting ambiance. The menu is thoughtfully crafted, offering a variety of options to satisfy every palate, from the mildest to the most adventurous. Highlights include classic starters such as samosas and onion bhajis, which are the perfect beginning to your meal, crispy on the outside and packed with spices on the inside.

For main courses, Everest Inn excels with its signature curries. The Chicken Tikka Masala is a fan favorite, boasting a rich and creamy sauce that perfectly complements the tender chicken. For something more daring, the Lamb Vindaloo offers a fiery kick with its bold spices and tender lamb cooked to perfection. The vegetarian options such as Paneer Tikka and Aloo Gobi cater to those seeking flavorful plant-based dishes.

The restaurant doesn’t shy away from offering traditional Nepalese specialties. The Momo (Nepalese dumplings) are a must-try, served either steamed or fried, with a choice of fillings ranging from chicken to vegetables.

The service is efficient, and the staff is knowledgeable, happy to guide you through the menu based on your preferences. The prices are reasonable, especially considering the generous portion sizes.

Everest Inn Ashford is a fantastic choice for those looking to enjoy traditional Indian and Nepalese dishes in a cozy setting. Whether you're a regular or a first-time visitor, the flavors will undoubtedly leave you coming back for more.